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Nutrition In Mind [?]

We are proud to present these perfectly seasoned Hillshire Farm® products that help support a balanced diet and taste great. Lower in fat1 or sodium2, these products are the perfect ingredients for our Better For You recipes.


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1 Than USDA data for pork & beef smoked sausage

2 25% less sodium than USDA data for turkey and ham

Hillshire Farm Cheddar Wurst

Cheddar Wurst®

Using quality cuts of meat and creamy Wisconsin cheese, our Cheddar Wurst® Links are fully-cooked and seasoned to perfection. So you get a simple, savory meal that's easy to prepare and delicious.
Also available in 27oz and 40.5oz packages at select retailers.
Cheddar Wurst®
Hillshire Farm Cheddar Wurst

General Preparation

ALWAYS HEAT THOROUGHLY

Due to differences in cooking equipment, heating times may require adjustment.

GRILL: Preheat grill to medium-low heat.  Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning.

STOVE TOP: Bring 2/3 cup of water to boil in a large skillet.  Add sausage; cover and reduce heat.  Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently.

MICROWAVE: Wrap sausage in moistened paper towel and place on a microwave-safe plate.  Microwave on HIGH for 40-45 seconds* or until heated thoroughly.  Let stand in microwave 1 minute, before serving.
Oven: Pre-heat oven to 325°F. Place sausage in a shallow baking pan. Heat for 15-20 minutes or until hot. Let stand for 3 minutes, before slicing.

*The preparation directions were developed using an 1100 watt microwave oven set on High. Due to differences in microwave ovens, heating time may vary.