Bacon Wrapped Lit'l Smokies® Smoked Sausage

Featuring Wright® Brand Bacon

Bacon Wrapped Lit'l Smokies® Smoked Sausage Featuring Wright® Brand Bacon & Hillshire Farm® Lit'l Smokies®

AVERAGE CUSTOMER RATING

  • Prep Time

    15 Minutes

  • Cook Time

    20 Minutes

  • Makes

    30

Ingredients

1 Pkg.

Wright Brand® Hickory Smoked Bacon

Toothpicks

Preparation

1

Preheat oven to 400°F.

2

Open the package of Lit'l Smokies® and drain off any liquid.

3

Cut each bacon slice into 3 pieces. Wrap each sausage with a piece of bacon; secure with a toothpick.

4

Place on a 15x10x1-inch baking pan and bake 15-20 minutes, or until bacon is browned.