Hillshire Farm Lit'l Smokies® Smoked Sausage Sweet 'n Savories

Create a taste sensation by combining sweet fruit with prosciutto-wrapped smoked sausages to make a beautiful little app for any party.

AVERAGE CUSTOMER RATING

  • Prep Time

    15 Minutes

  • Cook Time

    15 Minutes

  • Makes

    40

Ingredients

10

Dried Apricots

10 Slices

Prosciutto

1 Pkg.

Hillshire Farm Lit'l Smokies® Smoked Sausage

4 Tbsps.

Balsamic Vinegar

2 Tbsps.

Honey

40

Toothpicks

Preparation

1

Preheat oven to 350°F. Line a baking sheet with aluminum foil.

2

Cut each apricot into four strips. Cut each slice of prosciutto into four short strips.

3

Make a slice in each smoked sausage and stuff with an apricot piece. Wrap a piece of prosciutto around the smoked sausage and place on the baking sheet.

4

Bake for 15 to 18 min until prosciutto is just crisping. Stir together vinegar and honey and drizzle on smoked sausages just before serving with party picks.