Kielbasa Country Stir

Serve some farmhouse goodness tonight with Hillshire Farm® Polska Kielbasa, onions, green bell peppers, egg noodles, and Italian seasoning.

AVERAGE CUSTOMER RATING

  • Prep Time

    10 Minutes

  • Cook Time

    20 Minutes

  • Makes

    4

Ingredients

1 Tbsp.

butter or margarine

1

large onion, chopped

2

medium green bell peppers, seeded and cut in 1” pieces

1

large garlic clove, minced

1/2 Cup

regular or non-alcoholic beer

1/2 Tsp.

Italian seasoning

1/2 Tsp.

salt

1/2 Tsp.

ground black pepper

Cooked egg noodles or rice

Preparation

1

Cut kielbasa into 1/2" slices.  Heat a large non-stick skillet over medium-high heat for 3 minutes.  Add kielbasa and cook 3-4 minutes or until lightly browned, stirring occasionally.  Remove sausage from skillet. 

2

Melt butter in same skillet.  Add onion, bell pepper and garlic.  Cook 4 minutes, stirring occasionally. 

3

Add beer, Italian seasoning, salt and pepper.  Bring to a boil.  Cover and reduce heat to medium-low; cook 10 minutes, stirring occasionally.  Serve over hot cooked noodles or rice.