Nachos with Lit’l Smokies® Smoked Sausage

Lit’l smokies® smoked sausages are cut into coins and are combined with ranch style beans, onions, and cheddar cheese over a layered mountain of tortilla chips.  


AVERAGE CUSTOMER RATING

  • Prep Time

    5 Minutes

  • Cook Time

    10 Minutes

  • Makes

    2 - 4

Ingredients

1/2 Pkg.

Lit’l Smokies®, sliced into coins

1 (15 oz) Can

ranch-style beans, drained

6 Oz.

corn tortilla chips

1 1/2 Cup

shredded cheddar cheese

1/4 Cup

chopped chives

Preparation

1

Preheat oven to 350°F.

2

Heat a medium nonstick skillet over medium-high heat. Brown cocktail links for 4 minutes. Add the beans and heat for an additional 4 minutes.

3

In baking dish layer tortilla chips, cocktail links, bean mixture and shredded cheese. Make two layers total and place in oven for 5 minutes. Top with fresh chives.

4

Finish with your favorite ranch or sour cream topping.