Ready for a swim. Perfect with a dip.
As the sun heats up, heat Hillshire Farm® Lit’l Smokies® smoked sausages according to package directions.
Slip the Lit’l Smokies® smoked sausages into onion ring floaties and then decorate with ketchup stripes.
Feeling a little more active? Optional - Cut flippers out of bok choy and attach them to the bottom of the Lit’l Smokies® smoked sausages.
Add sea salt for eyes. And now he’s ready for a dip.