Sausage and Pasta Saute

Slowly sautee Hillshire Farm® Smoked Sausage, pasta, broccoli, parmesan cheese and cream for this perfect comfort dinner.

AVERAGE CUSTOMER RATING

  • Prep Time

    10 Minutes

  • Cook Time

    20 Minutes

  • Makes

    8 Servings (about 1½ cups each)

Ingredients

1 Pkg.

(16 ounces) uncooked mostaccioli noodles

3 Cups

small fresh broccoli pieces

1/8 Tsp.

red pepper flakes (optional)

1/2 Cup

grated Romano or Parmesan cheese

1/3 Cup

heavy whipping cream

Preparation

1

Cut sausage into ½” slices; set aside.  Cook pasta in a large pan of boiling water according to package directions; drain and keep warm.

2

Heat a large non-stick skillet over medium-high heat for 3 minutes.  Add sausage and broccoli; cook, stirring frequently 4-5 minutes or until broccoli is tender.  Add red pepper flakes if desired; cook and stir 1 minute.

3

Gently toss together cooked pasta, sausage mixture, cheese and whipping cream in a large serving bowl.