Smoked Sausage, cut into 1/2 inch slices
julienne sun dried tomatoes in oil
shredded Parmesan cheese
PREPARE gnocchi according to directions; drain and keep warm.
COOK and stir sausage, garlic and sun dried tomatoes in oil a large skillet over medium-high heat 5 minutes or until sausage is lightly browned.
STIR in spinach; stir gently until spinach wilts. Stir in gnocchi; heat through. Sprinkle with Parmesan cheese; serve immediately.