Beef Smoked Sausage

Our beef link sausage is slow-cooked with natural spices using quality cuts of meat.
Nutrition & Ingredients

Nutritional Info

  • Serving Size 1 Link (64g)
  • Servings Per Container 64
  • Amount Per Serving
  • Calories 210 Calories From Fat 170
  • Total Fat 19g 29%
  • Saturated Fat 6g 30%
  • Trans Fat 0g
  • Cholesterol 40mg 13%
  • Sodium 680mg 28%
  • Total Carbohydrate 3g 1%
  • Dietary Fiber 0g 0%
  • Sugar 1g
  • Protein 7g
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 6%
  • *Percent daily values are based on a 2,000 calorie diet. Due to potential product reformulations, the most accurate information can be found on the product package.

Ingredients

Beef, Water, Corn Syrup, Contains 2% Or Less: Salt, Dextrose, Potassium Lactate, Natural Flavor, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

How to Cook/Handle/Prepare

ALWAYS HEAT THOROUGHLY


GRILL

Preheat grill to medium-low heat. Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning.


STOVE TOP

Bring 2/3 cup of water to a boil in a large skillet. Add sausage; cover and reduce heat. Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently.


For children under 5 years: Cut links lengthwise, then slice into bite size pieces.

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Rated 4 out of 5 by from Sealable Bag I always eat a link or two at a time. It would be great to add a zip-lock on the side of the package. That would keep the sausage fresh until I'm ready to eat another.
Date published: 2018-12-30
Rated 2 out of 5 by from Very Dissapointed I'm going to have to agree with the other recent posters. I don't like the "new" sizing and I've been buying this brand for over 30 years. I buy these rather than hot dogs because I like the bolder flavor but these just aren't the same.
Date published: 2019-01-10
Rated 2 out of 5 by from Love the smokey taste in the small sausage I loved the small smoked sausage. It made for a great tasting fast dinner for a single person. New larger size does not taste Smokey. disappointed.
Date published: 2018-11-16
Rated 2 out of 5 by from I don't like the bigger size I really liked these beef smoked sausages and frequently cooked them for lunch or dinner. A few months ago, the company decided to sell one less sausage in the package and make the remaining sausages bigger. I don't like the way this affected the taste at all. When the size was smaller, the inside meat could get truly hot and render the fat completely but with the size being so big, the outside will get too done if you try to get the fat inside rendered all the way like it should be. It also messes with the ratio to outside sear to inside meat. Now there is so much more meat inside, there is less overall flavor from the outside sear. In addition, there is an ODD number of sausages which means it doesn't feed my whole family by giving each of us two links. I'll be buying a different brand unless they fix these problems. I'm very disappointed that they changed something that was perfect before and ruined it.
Date published: 2018-11-13
Rated 1 out of 5 by from I don’t like the new larger sizes at all. I hope they go back to the original sizes. I will not be buying this product anymore.
Date published: 2019-01-18
Rated 1 out of 5 by from Never disappoints? Wrong! Why did you go and mess with something when there was nothing wrong with it in the first place? I want the original smaller links back! Whatever you did ruined the flavor and now has me looking elsewhere for another hot link. I doubt, however, that I'll find one that I liked as much as the original. The bigger size is not as hot and flavorful and, to me, tastes like it's spoiled. My first bite of the new size and I spit it out and threw the rest of the package away. Not only that, I would eat my hot link on Pepperidge Farms Hoagie Rolls which come six to a package. With the bigger links you end up with an extra roll. I miss the old beef hot links being able to have one on a roll smothered in hot chili and cheese. Bring the old links back!!!!!
Date published: 2018-11-30