White Pattern

Mini Sausage Tostada

With refried black beans and caramelized Lit’l Smokies® Smoked Sausages, this easy tostada recipe is topped with shredded lettuce, Pico de Gallo and Mexican blend cheese.

Lit'l Smokies® Smoked Sausage
  • 12min
  • 10min
  • 5
  • 8
  1. Preheat oven to 350°F.
  2. Heat a medium nonstick skillet over medium-high heat. Brown cocktail links for 4 minutes. Divide the beans, cocktail links and cheese onto the chips and toast on a baking pan for 6 minutes or until the cheese has melted.