sausage lettuce wraps

Sausage Lettuce Wraps

This spinach wrap recipe surrounds Lit’l Smokies® Smoked Sausages served with soft onions pedals, fresh thyme and garlic vinaigrette.
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little smokies smoked sausage - Hillshire Farm



  1. Combine the feta, thyme and dressing in a small mixing bowl, keep refrigerated until use.
  2. Heat the smokies according to package instructions.
  3. Layer 2-3 leaves of spinach together, nestle the warm cocktail links in the spinach; skewer with a toothpick to secure. Finish with the seasoned cheese and serve.
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