Southwest Sheppard’s Pie - Hillshire Farm®

Southwestern Shepherds Pie

Give this classic English pub food a Southwestern kick with savory Hillshire Farm® Smoked Sausage in this sausage shepherd’s pie recipe.
Smoked Sausage Rope - Hillshire Farm® Brand

Ingredients

Directions

  1. Preheat oven to 375°F.  Cut sausage into ½” cubes.  Combine sausage, yellow onion, egg, bread crumbs and chili powder in bowl.  Pour mixture into lightly greased 9-inch square baking dish.  Bake 20 minutes.
  2. Combine mashed potatoes, vegetables and green onions; carefully spread over sausage mixture.  Sprinkle top with cheese. Bake 15 minutes or until edges are bubbling and center is hot.

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