Caprese Salad Topped Smoked Sausage Sandwich

With Hot and Spicy Italian-Style Smoked Sausage, you get the perfect fixings for a savory Italian smoked sausage sandwich with caprese salad.

  • 10min
  • 15min
  • 9
  • 6
  • 1 package Hot & Spicy Italian Style Links
  • 1/4 cup balsamic vinegar
  • 1 tablespoon olive oil
  • 2 cups grape tomatoes, cut in half
  • 1 package (8 ounces) fresh small mozzarella balls (ciliegine-sized), cut into quarters
  • 1 tablespoon chopped red onion
  • 3 tablespoons chopped fresh basil
  • 1/4 teaspoon salt
  • 6 French bread rolls, split
  1. Brush sausages with balsamic vinegar; set aside.
  2. Heat olive oil over medium heat in small skillet. Add tomatoes and cook until soft, about 3-5 minutes, stirring occasionally. In small bowl, combine tomatoes, mozzarella, red onion, basil and salt.
  3. Grill sausages according to package directions, turning frequently and brushing with balsamic vinegar. Place one grilled sausage in each roll and generously top with tomato-mozzarella mixture.