Lit'l Smokies® Cocktail Links

Our Lit’l Smokies® smoked sausages are made with quality cuts of meat and smoked to perfection.

Nutrition & Ingredients

Nutrition Facts

7 servings per container
Serving Size60g

Amount per serving

Calories

190
% Daily Value*
Total Fat 17g26%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 530mg22%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 7g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Pork, Mechanically Separated Chicken, Water, Corn Syrup, Contains 2% or Less: Potassium Lactate, Dextrose, Natural Flavors, Salt, Oat Fiber, Calcium Lactate, Monosodium Glutamate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Beef Stock, Sodium Nitrite. Made With Calcium Alginate or Beef Collagen Casing.

How to Cook/Handle/Prepare

ALWAYS HEAT LINKS THOROUGHLY

 

 

Stove top

Add links to 2-3 inches of boiling water and simmer for 2-4 minutes.

 

Oven

Bake links in shallow pan in a preheated 350°F oven for 12-14 minutes.

 

Microwave (1100 Watts)

Ovens vary; cook times may need to be adjusted. Remove 5 links from package and place on a microwave-safe plate. Cover with a paper towel. Microwave on High for 20-25 seconds or until hot. (For compact or microwave ovens lower than 850 watts add 5-10 seconds, if needed). Let stand in microwave for 1 minute, before serving. 

 

CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut link lengthwise, then slice into bite size pieces.