20 Servings (2 Heavenly pigs each)
Thick Sliced Bacon
Prepare the pearly gates. Preheat oven to 400°F.
Be an angel and open the package of Lit’l Smokies® and drain off any liquid.
Get them ready to meet St. Peter. Cut each bacon slice into 3-4 pieces. Wrap each sausage with a piece of bacon; secure with a toothpick.
Get their cloud ready. Place on a 15x10x1-inch baking pan.
Pray for a perfect party. Bake 15-20 minutes, or until bacon is browned.