Beef Polska Kielbasa Smoked Sausage
Hillshire Farm Beef Polska Kielbasa Smoked Sausage is the delicious answer to weeknight dinners. This Polska Kielbasa sausage is handcrafted with natural spices and only our finest cuts of meat. Fully cooked and ready in minutes, Hillshire Farm smoked sausage delivers farmhouse quality with rich, bold flavor. Keep Hillshire Farm sausage refrigerated to preserve freshness.
| Nutrition Facts | |
|---|---|
|
6 Servings Per Container Serving Size 2 oz (56g) |
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Amount Per Serving Calories |
170 |
| % Daily Value* | |
| Total Fat 14g | 18% |
| Saturated Fat 6g | 30% |
| Trans Fat 1g | 0% |
| Polyunsaturated Fat | % |
| Monounsaturated Fat | % |
| Cholesterol 30mg | 10% |
| Sodium 510 mg | 22% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 1g | 4% |
| Sugars 1g | 0% |
| Includes 1g Added Sugars | 2% |
| Protein 6g | 11% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 0 mg | 0% |
| Iron 1 mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Ingredients |
|---|
| Beef, water, corn syrup, contains 2% or less: salt, natural flavors, oat fiber, dextrose, sodium phosphate, beef collagen, monosodium glutamate, sodium erythorbate, yeast extract, sodium nitrite. made with beef collagen casing. |
How to Cook/Handle/Prepare
Grill:
ALWAYS HEAT THOROUGHLY Grill Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently. FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.
Pan Fry:
ALWAYS HEAT THOROUGHLY Pan Fry Cut sausages into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.
Saute:
ALWAYS HEAT THOROUGHLY Stovetop Add sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired. FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
