Smoked Sausage Muffin Pizzas with Cheddarwurst® Smoked Sausage

These unique pizzas pack big and bold flavor with Cheddarwurst® Smoked Sausage, green onion and cheddar cheese.

6 Servings

15 m Preparation Time

15 m Cooking

6 Ingredients

Ingredients

1 package Cheddarwurst® Wisconsin Cheese Smoked Sausage

6 English muffins

1 jar (14 ounces) pizza sauce

2 green onions, chopped

1 large tomato, seeded and chopped

3 cup (12 ounces) shredded cheddar cheese

Preheat oven to 350°F. Cut sausages into ½“ slices. Separate English muffins into halves and place on baking sheet.
Spread each muffin with pizza sauce; top with sausage, green onions, tomato and cheese. Bake 15 minutes or until cheese is melted and sausages are hot.