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Smoked Sausage Muffin Pizzas with Cheddarwurst® Smoked Sausage

These unique pizzas pack big and bold flavor with Cheddarwurst® Smoked Sausage, green onion and cheddar cheese.

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Cheddarwust® Smoked Sausage Muffin Pizza - Hillshire Farm®

Make it with

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6 Servings
15 m Preparation Time
15 m Cooking
6 Ingredients

Ingredients

1 package Cheddarwurst® Wisconsin Cheese Smoked Sausage

6 English muffins

1 jar (14 ounces) pizza sauce

2 green onions, chopped

1 large tomato, seeded and chopped

3 cup (12 ounces) shredded cheddar cheese

Directions

  1. Preheat oven to 350°F.  Cut sausages into ½“ slices.  Separate English muffins into halves and place on baking sheet.
  2. Spread each muffin with pizza sauce; top with sausage, green onions, tomato and cheese.  Bake 15 minutes or until cheese is melted and sausages are hot.