White Pattern

Honey Dijon Glazed Sausages

The zing of Dijon and the sweetness of honey give the smoky flavor of Hillshire Farm® Sausage Links a nice honey mustard flavor.

Beef Hot Links
  • 5min
  • 10min
  • 6
  • 6
  • 1 package Beef Hot Links
  • 1/4 cup butter
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1 teaspoon salt
  • 1 sausage buns, split
  1. Melt butter in large skillet over medium heat.  Add honey, mustard and salt; bring to a boil, stirring frequently.
  2. Add sausage links and cook 10-12 minutes or until thoroughly heated, turning occasionally.
  3. Place sausages in buns and serve.