Products > Salami and Pepperoni

Light Italian Dry Salami Cured Meat

Made with no artificial flavors, our craftsmen don’t slice the salami until it’s prepared to utter perfection. Experience the taste of premium cuts of pork blended with unique herbs, spices, and garlic to achieve an incredibly tangy flavor. Bring authentic flavors to any Italian grinder or toasted panini with our Hillshire Farm® Light Italian Dry Salami. And you can enjoy it even more knowing it has 55% less fat and 33.3% less calories than our regular Italian dry salami.

 

Nutrition & Ingredients
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Nutrition Facts

7 servings per container
Serving Size28g
Amount per serving

Calories

80
% Daily Value*
Total Fat 4.5g7%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 500mg21%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 8g
Vitamin A 0%
Vitamin C 20%
Calcium 0%
Iron 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Pork, Nonfat Dry Milk, Dextrose, Salt, Contains 2% Or Less: Natural Spices, Wine, Granulated Garlic, Vitamin C (Ascorbic Acid), Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.

Contains

Milk

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How to Cook/Handle/Prepare

Keep Refrigerated.