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Cheddar Lit'l Smokies® Cocktail Links

Whether you’re crafting an appetizer for a party or looking for a savory bite to eat, Hillshire Farm Lit’l Smokies Smoked Sausages are the perfect snack. Perfectly seasoned and smoked to perfection, these delicious sausages are fully cooked, ready in minutes and bursting with flavor. For a fun, crowd pleasing snack the whole family can enjoy, serve these delicious sausages with your favorite dipping sauce or wrap in a puff pastry and bake. Includes one 13 oz package of Hillshire Farm Cheddar Lit'l Smokies Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausages. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.

Nutrition Facts
About 6 Servings Per Container Serving Size 5 Links (60g)
Amount Per Serving Calories	200
	% Daily Value*
Total Fat 18g	28%
Saturated Fat 7g	35%
Trans Fat 0g	0%
Polyunsaturated Fat	%
Monounsaturated Fat	%
Cholesterol 50mg	17%
Sodium 580 mg	24%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Sugars 1g	0%
Includes Added Sugars	%
Protein 7g	14%
Vitamin A	0%
Vitamin C 0 mg	0%
Vitamin D	%
Calcium 60 mg	6%
Iron 1 mg	4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Pork, mechanically separated chicken, pasteurized process cheddar cheese [cultured milk, water, cream, salt, sodium phosphates, apo-carotenal and beta carotene (color), sodium citrate, enzymes, powdered cellulose added to prevent caking], water, corn syrup, contains 2% or less: potassium lactate, dextrose, oat fiber, natural flavors, salt, calcium lactate, monosodium glutamate, sodium diacetate, sodium phosphate, sodium erythorbate, beef stock, sodium nitrite. made with calcium alginate casing.

Ingredients

Pork, mechanically separated chicken, pasteurized process cheddar cheese [cultured milk, water, cream, salt, sodium phosphates, apo-carotenal and beta carotene (color), sodium citrate, enzymes, powdered cellulose added to prevent caking], water, corn syrup, contains 2% or less: potassium lactate, dextrose, oat fiber, natural flavors, salt, calcium lactate, monosodium glutamate, sodium diacetate, sodium phosphate, sodium erythorbate, beef stock, sodium nitrite. made with calcium alginate casing.

How to Cook/Handle/Prepare

Bake:

Always heat links thoroughly before serving Conventional Oven Bake links in shallow pan in a preheated 350°F oven for 12-14 minutes or until hot. CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut links lengthwise, then slice into bite size pieces.

Microwave:

Always heat links thoroughly before serving Microwave (1100 Watts) Ovens vary; heat times may need to be adjusted. Place 5 links on a microwave-safe plate. Cover with a paper towel. Microwave on High for 20-25 seconds or until hot. CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut links lengthwise, then slice into bite size pieces.

Saute:

Always heat links thoroughly before serving Stovetop Add links to 2-3 inches of boiling water; simmer for 2-4 minutes or until hot. CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut links lengthwise, then slice into bite size pieces.

Air Fry:

Always heat links thoroughly before serving Air Fryer (Preferred Method) Add links to air fryer in a single layer. Heat at 360°F for 5 minutes or until hot. CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut links lengthwise, then slice into bite size pieces.

*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.