Low Sodium Oven Roasted Turkey Breast

Enjoy low sodium, thin sliced turkey breast with the same home-cooked turkey flavor you love. Carefully crafted meals deserve the highest-quality ingredients: now made with no artificial preservatives, no added nitrates and nitrites* and no artificial flavors.


*Except for those naturally occurring in the celery juice powder and sea salt.

Nutrition & Ingredients

Nutrition Facts

4 servings per container
Serving Size56g

Amount per serving


% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 340mg14%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 10g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Turkey Breast, Turkey Broth, Vinegar*, Contains 2% Or Less: Dextrose, Modified Corn Starch, Salt, Carrageenan, Sodium and Potassium Phosphate, Natural Flavorings (Including Celery Juice Powder*), Potassium Chloride, Sea Salt. *to preserve quality.

How to Cook/Handle/Prepare