Mild Italian Sausage

Our Mild Italian Sausage is bursting with flavor and made with 100% all natural pork to help step up your grill game.

Nutrition & Ingredients

Nutrition Facts

5.000000000000000 servings per container
Serving Size81g

Amount per serving

Calories

250.00
% Daily Value*
Total Fat 19.00g29.00%
Saturated Fat 6.00g30.00%
Cholesterol 65mg22%
Sodium 660mg28%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Protein 16g
Vitamin A 0.00%
Vitamin C 0.00%
Iron 6.00%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

PORK, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, NATURAL FLAVORS, SPICES (INCLUDING FENNEL AND PEPPER), DEXTROSE, MALTODEXTRIN, GARLIC POWDER.

How to Cook/Handle/Prepare

PREPARATION: Due to differences in cooking equipment, cooking times may vary.

 

GRILL (Preferred Method):

Preheat grill to medium-low heat. Grill sausage covered for 15-20 minutes, turning frequently for even browning until sausage is thoroughly cooked.

 

STOVE TOP:

Bring 1 cup water to boil in a large skillet. Carefully add sausage; cover. Reduce heat; simmer for 15 minutes. Drain water and brown sausage for 3-5 minutes, turning frequently until sausage is thoroughly cooked.

 

COOK TO A MINIMUM OF 160 ̊F INTERNAL TEMPERATURE. COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE.