Polish Kielbasa Links

Savory cuts of 100% premium pork for a deliciously hearty flavor of Polish sausage.

Nutrition & Ingredients

Nutrition Facts

6 servings per container
Serving Size66g

Amount per serving

Calories

210
% Daily Value*
Total Fat 18g28%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 720mg30%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 9g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Pork, Water, Contains 2% or less: Corn Maltodextrin, Corn Syrup, Dehydrated Pork Stock, Dextrose, Flavoring, Natural Flavor, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sunflower Oil, Tricalcium Phosphate, Turmeric Extract. Made with Beef Collagen Casing.

How to Cook/Handle/Prepare

ALWAYS HEAT THOROUGHLY

 

GRILL

Preheat grill to medium-low heat. Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning.

 

STOVE TOP

Bring 2/3 cup of water to a boil in a large skillet. Add sausage; cover and reduce heat. Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently.

 

For children under 5 years: Cut links lengthwise, then slice into bite size pieces.