Chicken Smoked Sausage Rope - Hillshire Farm® Brand

Chicken Smoked Sausage Roasted Garlic

Bold and rustic flavors give this Smoked Sausage a savory taste with less fat. With roasted garlic and quality cuts of chicken, you’ll get full flavor with ease.

Nutrition & Ingredients

Nutritional Info

  • Serving Size 2 oz (56g)
  • Servings Per Container About 7
  • Amount Per Serving
  • Calories 100 Calories From Fat 60
  • Total Fat 7g 11%
  • Saturated Fat 1.5g 8%
  • Trans Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 40mg 13%
  • Sodium 480mg 20%
  • Total Carbohydrate 3g 1%
  • Dietary Fiber 1g 2%
  • Sugar 0g
  • Protein 8g %
  • Vitamin A 0% Vitamin C 0%
  • Calcium 0% Iron 4%
  • *Percent daily values are based on a 2,000 calorie diet. Due to potential product reformulations, the most accurate information can be found on the product package.

Ingredients

Chicken, Water, Corn Syrup, Contains 2% Or Less: Salt, Isolated Soy Product, Chicken Broth Flavor (Chicken Broth, Salt), Dextrose, Isolated Soy Protein, Granulated Garlic, Parsley, Tomato Powder, Sodium Nitrite. Made with Beef Collagen Casing. Contains: Soy

How to Cook/Handle/Prepare

ALWAYS HEAT THOROUGHLY


Pan Fry

Cut Smoked Sausage sections in half lengthwise or into 1/2" slices. Add to a non-stick skillet over medium heat. Cook 6-9 minutes, turning frequently.


Grill

Grill over medium-high heat for 12 - 14 minutes, turning frequently.


Stove Top

Add sausage to 2 -3 inches of boiling water. Simmer for 10 - 12 minutes. For children under 5 years: Cut sausage lengthwise, then slice into bite size pieces.