Philly Style Cheesesteak Stuffed Croissant
Enjoy a pastry pick-me-up with Hillshire Farm Philly Style Cheesesteak Stuffed Croissants. Dive into flaky goodness with a buttery croissant stuffed with savory Philly style beef, cheese, onions and green bell peppers. Made with 100% real cheese and premium meat, our fully cooked beef croissants are frozen for easy preparation so you can enjoy a cheesy and convenient bite any time of day. Each stuffed croissant is made with real butter and packs 9g of protein for a quick snack or part of lunch. Heat in a microwave or air fryer according to the instructions on the box. Get perfectly flaky croissants right out of the air fryer with savory beef. Once prepared, take your heated cheesesteak sandwich on the go for busy days or enjoy a tasty croissant sandwich at home. Keep frozen until ready to prepare.
| Nutrition Facts | |
|---|---|
|
2 Servings Per Container Serving Size 1 Croissant (113g) |
|
|
Amount Per Serving Calories |
320 |
| % Daily Value* | |
| Total Fat 17g | 22% |
| Saturated Fat 9g | 45% |
| Trans Fat 1g | 0% |
| Polyunsaturated Fat | % |
| Monounsaturated Fat | % |
| Cholesterol 50mg | 17% |
| Sodium 630 mg | 27% |
| Total Carbohydrate 32g | 12% |
| Dietary Fiber 2g | 7% |
| Sugars 7g | 0% |
| Includes 4g Added Sugars | 8% |
| Protein 9g | 14% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 60 mg | 4% |
| Iron 2 mg | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Ingredients |
|---|
| Croissant: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, butter (cream, natural flavors), sugar, skim milk, yeast, salt, ascorbic acid. filling: fully cooked seasoned beef, water and modified food starch product, chopped and formed, caramel color added: beef, water, dextrose, contains 2% or less of: autolyzed yeast, caramel color, garlic and onion powder, hydrolyzed soy protein, modified food starch, salt, sodium phosphates, spice extractives, spices (including celery seed), tomato powder. cheese sauce: water, corn syrup, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soybean oil, 2% or less of modified corn starch, yeast extract, natural cheese flavor, salt, dried garlic, dried onion, mono and diglycerides, cellulose gum, disodium phosphate, xanthan gum, sorbic acid [preservative], sodium citrate, annatto and turmeric [for color], whey. onion, green bell pepper, water. pasteurized process mozzarella cheese: cultured milk, water, cream, sodium phosphate, powdered cellulose (to prevent caking), salt, sodium alginate, enzymes, natamycin (preservative). contains 2% or less of: modified cellulose, modified food starch. topping: parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodextrin, dried garlic, spices, honey, vinegar solids, sugar, natural flavors, dried parsley, canola oil, 2% or less cheddar cheese (pasteurized milk, cream, nonfat milk, cultures, enzymes), olive oil, citric acid, silicon dioxide (anti- caking), egg wash (pasteurized liquid whole egg). |
How to Cook/Handle/Prepare
Microwave:
Microwave (for softer croissant): 1. Remove plastic wrapper & wrap in paper towel. 2. Defrost at 30% power for 90 seconds. 3. Turn croissant over. Microwave on HIGH for 45 seconds or until hot. 4. Let stand for 1 minute. Enjoy! OVENS & AIR FRYERS VARY; HEATING TIME MAY NEED TO BE ADJUSTED. KEEP FROZEN. FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW THESE HEATING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165°F. HEAT THOROUGHLY BEFORE EATING. PRODUCT WILL BE HOT!
Air Fry:
Air Fryer (for flaky croissant): 1. Remove plastic wrapper & wrap in paper towel. 2. Defrost at 30% power for 90 seconds in microwave. 3. Remove paper towel then place in air fryer at 325°F for 4 minutes until hot and crispy. 4. Let stand for 1 minute. Enjoy! OVENS & AIR FRYERS VARY; HEATING TIME MAY NEED TO BE ADJUSTED. KEEP FROZEN. FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW THESE HEATING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165°F. HEAT THOROUGHLY BEFORE EATING. PRODUCT WILL BE HOT!
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
