Philly Style Cheesesteak Stuffed Croissant

CROISSANT: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (Cream, Natural Flavors), Sugar, Skim Milk, Yeast, Salt, Ascorbic Acid. FILLING: Fully Cooked Seasoned Beef, Water And Modified Food Starch Product, Chopped And Formed, Caramel Color Added: Beef, Water, Dextrose, Contains 2% Or Less Of: Autolyzed Yeast, Caramel Color, Garlic And Onion Powder, Hydrolyzed Soy Protein, Modified Food Starch, Salt, Sodium Phosphates, Spice Extractives, Spices (Including Celery Seed), Tomato Powder. Cheese Sauce: Water, Corn Syrup, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, 2% Or Less Of Modified Corn Starch, Yeast Extract, Natural Cheese Flavor, Salt, Dried Garlic, Dried Onion, Mono And Diglycerides, Cellulose Gum, Disodium Phosphate, Xanthan Gum, Sorbic Acid [Preservative], Sodium Citrate, Annatto And Turmeric [For Color], Whey. Onion, Green Bell Pepper, Water. Pasteurized Process Mozzarella Cheese: Cultured Milk, Water, Cream, Sodium Phosphate, Powdered Cellulose (To Prevent Caking), Salt, Sodium Alginate, Enzymes, Natamycin (Preservative). Contains 2% Or Less Of: Modified Cellulose, Modified Food Starch. TOPPING: Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Maltodextrin, Dried Garlic, Spices, Honey, Vinegar Solids, Sugar, Natural Flavors, Dried Parsley, Canola Oil, 2% Or Less Cheddar Cheese (Pasteurized Milk, Cream, Nonfat Milk, Cultures, Enzymes), Olive Oil, Citric Acid, Silicon Dioxide (Anti- Caking), Egg Wash (Pasteurized Liquid Whole Egg).

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