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Apricot & Cream Cheese Pigs in a Blanket

Lit’l Smokies® Smoked Sausages wrapped inside biscuit dough and topped with cream cheese and apricot preserves are like biscuit pigs in a blanket.

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litl smokies mini biscuit

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8 Servings
5 m Preparation Time
8 m Cooking
4 Ingredients

Ingredients

1 cup Lit'l Smokies® Cocktail Links

1 (12oz) can refrigerated junior biscuits

1/4 cup cream cheese

3 tablespoons apricot preserves 

Directions

  1. Open can of biscuits and split each one in half.
  2. Cut biscuits into long thin strips, wrap cocktail links in a dough strip with ends exposed and middles covered.
  3. Bake according to package instructions.
  4. While baking; mix cream cheese, apricot preserves. Finish with a dollop of the cream cheese mixture on top of the biscuits.