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Snappy Sausage Crostini Recipe

Enjoy this sausage crostini recipe as an anytime snack or a perfect party appetizer with Hillshire Farm® Beef Links in a sauce that packs a punch.

Make it with

14 Servings
20 m Preparation Time
12 m Cooking
8 Ingredients

Ingredients

1 package Beef Hot Links Smoked Sausage

2 cups (8 ounces) shredded cheddar cheese

1 cup mayonnaise

4 green onions, sliced

2 teaspoons Worcestershire sauce

1/8 teaspoon Cajun seasoning

1/8 teaspoon paprika

1 loaf French baguette bread, cut in ½” slices

Directions

  1. Preheat oven to 400°F.  Cut sausage into small cubes; place in medium bowl. 
  2. Add cheese, mayonnaise, green onions, Worcestershire sauce, Cajun seasoning and paprika; stir lightly to combine.
  3. Place bread slices on large baking sheet.  Top each slice with about 2 tablespoons of sausage mixture.
  4. Bake 10-12 minutes or until cheese melts and sausage mixture is hot.