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Fiesta Tostadas

These open-faced tacos start with crisp, baked corn tortillas and are topped with juicy slices of your favorite Hillshire Farm® Smoked Sausage.

Make it with

6 Servings
20 m Preparation Time
15 m Cooking
8 Ingredients

Ingredients

1 package Smoked Sausage

12 corn tortillas

6 cup shredded lettuce

2 cup chopped tomatoes

1 ripe avocado, peeled, thinly sliced

3/4 cup chopped red onion

1 cup (4 ounces) shredded reduced-fat Mexican cheese blend

1 cup salsa

Directions

  1. Preheat oven to 450°F.  Cut sausage into 1/4" slices; set aside.   Arrange tortillas on 2 baking sheets.  Bake tortillas 5 minutes, turn and bake 3-4 minutes longer.
  2. Heat a large non-stick skillet over medium-high heat for 3 minutes. Add sausage and cook, stirring frequently for 3-4 minutes or until lightly browned.   Remove from pan and drain.
  3. Top tortillas with lettuce, tomatoes, avocados, onion, sausage, cheese and salsa.