- 1 package Cheddarwurst® Smoked Sausage
- 1/4 cup fresh lime juice, divided
- 1 cup chopped tomatoes
- 1 avocado, peeled, chopped
- 1 jalapeno pepper, seeded, chopped
- 1 tablespoon finely chopped red onion
- 1/4 cup chopped cilantro
- 1/2 teaspoon salt
- 6 French bread rolls or hot dog buns, split
- Brush sausages with half of the lime juice; set aside remaining lime juice.
- Combine tomatoes, avocado, onion, remaining lime juice, cilantro, jalapeno and salt.
- Grill sausages according to package directions, turning frequently and brushing with reserved lime juice. Place one grilled sausage in each roll and generously top with avocado mixture.