Antipasto Salad - Hillshire Farm®

Antipasto Salad

Wow your guests with Hillshire Farm® Smoked Sausage antipasto salad with delicious greens for a unique taste that stands out.
Smoked Sausage Rope - Hillshire Farm® Brand

Ingredients

Directions

  1. Cut sausage into ½” slices.  Heat a large non-stick skillet over medium-high heat for 3 minutes.  Cook sausage 2 minutes on each side or until lightly browned; remove from pan and drain on paper towels.
  2. Arrange salad greens on large platter.  Place cooked sausage in center of platter in a row.  Arrange tomatoes, cucumber, cauliflower and olives in rows on either side of the sausage. 
  3. Pour salad dressing over vegetables and sausage.  Sprinkle with feta cheese and green onions. 
Share Your Cooking Notes

You May Also Like