Smokin’ Turkey Italian Style Casserole - Hillshire Farm®

Smokin Turkey Italian Style Casserole

Prepare this smoked sausage casserole with Hillshire Farm® Turkey Smoked Sausage, penne pasta, onions, mushrooms, pasta sauce and lots of cheese.
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Turkey Smoked Sausage Rope - Hillshire Farm® Brand



  1. Preheat oven to 350°F.  Cut sausage into ¼” slices; set aside.  Cook pasta according to package directions; drain. 
  2. Heat oil in a large non-stick skillet over medium-high heat.  Cook sausage, onion and garlic, stirring frequently until sausage is lightly browned, about 3-4 minutes.
  3. Add mushrooms, pasta sauce and Parmesan cheese.  Bring to a boil.  Stir in cooked pasta.  Pour into greased 2-quart casserole dish.  Sprinkle mozzarella cheese blend over top.  Bake uncovered for 20 minutes or until hot and bubbly.
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